1/4 Folded 10" Naked Crepe

All-natural, elastic and absolutely delicious, our signature award-winning Naked Crepini™ awaits your custom creations. New folded presentation, combine the crepes with sweet or savory ingredients and roll, fold, cut, or layer as desired. No other pre-made crepes on the market compare – Progressive Grocer calls them "remarkably thin yet durable enough to cook with." Thought about adding a crepe dish to your menu? Serve the Naked Crepini™ as part of an appetizer, entrée, or dessert. Guaranteed to please your customers and save chefs valuable prep time.
Please freeze or refrigerate before expiry date

 
  • Product Info
  • Nutrition Info
  • Serving Suggestions
  • Reviews
• All natural – no preservatives, MSG, or trans fat
• Kosher
• Nut free
• Suitable for vegetarians (non-vegan)
• 10" diameter
• Keep frozen or refrigerate before expiry date
• Versatile - may be combined with sweet or savory ingredients.
• Made in USA
Ingredients: Skim Milk, Wheat Flour (Malted Barley, Mononitrate, Riboflavin, Folic Acid), Eggs, Water, Sugar, Non-GMO Canola Oil, Whey, Salt
CONTAINS: EGGS, MILK, WHEAT, BARLEY

• FOOD SERVICE: Delight your customers with our unique, delicate crepes – serve them at cafés, tea rooms, restaurants, hotels, stadiums, frozen yogurt bars, buffets, schools or as a complementary meal for travel and other hospitality services.

RETAIL REVIEWS

QVC Customers •"These were wonderful. I could eat all of these by myself. I had a valentine's luncheon and my guest raved about them.Well worth the money and so easy to prepare. YOU JUST CAN'T GO WRONG WITH THESE." 02-14-11 FOOD SERVICE REVIEWS

Airline Customers:
• "Interestingly this time the crepe was the favorite, so row 6 ended up w/a choice of beef or beef."
Jan 13, 2013
• "I had the chicken pot pie crepe and it is the best lunch I have ever had on domestic AA or any domestic flight for that matter. Can't wait to have it again sometime."
Nov 27, 2013

Restaurant Customer:
• "The caviar was excellent and the blini were the best that I ever had. They were not pancakes that over shadowed the delicate taste and texture of the caviar but rather delicate crepes. The smoked salmon was perfectly balanced."

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