GLUTEN-FREE • READY TO EAT • EASY TO STORE • KEEP REFRIGERATED • 10 CREPES PER PACK 

As an immigrant from Ukraine by the way of France, Paula fell in love with the delicate taste and sturdy texture of the French crêpe. She created her own recipe from her childhood memories of blinis and her newer experience with the French version. But why not have a savory version that could be enjoyed for lunch or snacks with a variety of deli meats or even grilled vegetables, chicken, or avocados. Yum!