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Apple & Brie Crepini


Prep Time: 5 minutes 

Cook Time: 2 minutes

Servings: 4



4 large Crepini® Egg Wraps with (Cauliflower or Gluten-Free Grains)
2 tablespoons unsalted butter
1 red apple (Honey Crisp, Gala or Red Delicious), thinly sliced
8 ounces Brie, thinly sliced
1 tablespoon powdered sugar
1 tablespoon honey



    1. To a 10-12 inch non-stick pan over medium heat, melt the butter.
    2. Place a Crepini in the pan and warm 10-15 seconds per side. Repeat process with remaining Crepinis.
    3. On one half of a Crepini, place 2 ounces sliced brie.
    4. Fold Crepini in half so it looks like a half circle.
    5. Add a few slices of apples to the left half of the circle.
    6. Fold the Crepini again to make a quarter circle.
    7. Repeat process with remaining ingredients (Note: the warm Crepinis should melt the brie a bit. You can also assemble crepes in the microwave and warm for 15 seconds to melt cheese more).
    8. Dust tops with powdered sugar and drizzle with honey. Serve warm.