Prep Time: 10 minutes
Servings: 1
Ingredients:
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1 Large Crepini® Egg Wraps with Cauliflower
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1 cup arugula
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½ avocado, thinly sliced or diced
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1 small ruby red grapefruit, segmented
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2 tablespoons roasted pistachios, chopped
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1 tablespoon fresh tarragon, chopped
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2 tablespoons salad dressing of choice
Directions:
1. Place Crepini® Egg Wrap on a plate.
2. Top with arugula, avocado, grapefruit, pistachios, and tarragon. Drizzle the top with your favorite salad dressing.
3. Roll into a wrap for a fresh and zesty lunch!
Enjoy!